HAL-816 Soxhlet Fat Analyzer
The Soxhlet Fat Analyzer is a fully automated fat extraction system based on the classical Soxhlet principle (or equivalent extraction methodology). It is designed for accurate, reproducible determination of fat content in a wide range of samples, with efficient solvent recovery and high operational safety.
产品参数
1、The storage capacity of experimental protocols ≥ 1000
2、Wide range of applicable reagents: Reagents with boiling points ≤ 180°C can be used, and can effectively ensure the cycle speed and recovery rate.
3、Heating power 3000W
5、Rated total power：3400W
6、Up to 6 samples can be measured simultaneously
7、Solvent recovery：≥90%
8、Extraction speed：Typical 1.5 hours
9、 Working conditions
a) Ambient temperature：（5～30）°C
b) Relative humidity：Not greater 80%；
c) Power supply：（220±22）V；（50±1）Hz；
d) There is no interference from other electromagnetic fields except for the geomagnetic field；
e）Good ventilation conditions
10、Dimensions（mm）：961x3191x1070，Error≤10mm
11、Weight（kg）：100Kg
适用标准
| Applicable standards | Fat meter series | Extractor series | |
| GB/T14772-2008 | Determination of Crude Fat in Foods | ||
| GB/T965.7-2008 | Determination of Total Fat Content in Meat and Meat Products | ||
| GB/T6433-2006 | Method for the Determination of Crude Fat in Feed | ||
| GB/T15674-1995 | Method for the Determination of Crude Fat Content in Edible Fungi | ||
| GB/T 5512-85 | Inspection of Cereals and Oilseeds - Method for the Determination of Crude Fat | ||
| GB/T5512-1985 | Method for the Determination of Fat Content in Cereal and Oilseed Seeds | ||
| GB 2906-82 | Method for the Determination of Crude Fat in Cereal and Oilseed Seeds | ||
| GBT/5512-2008 | Inspection of Cereals and Oils - Determination of Crude Fat Content in Cereals | ||
| GB/T3947-1994 | Determination of Total Fat Content in Native or Processed Starches | ||
| GB/T0803.1-1999 | Inspection Method for Crude Fat in Import and Export Oilseeds | ||
| GB/T0803.2-1999 | Inspection Method for Crude Fat in Import and Export Cereals and Feed |
